This recipe puts a spin on the classic French Toast we all know and love. How can we possibly make French Toast even better you may ask? Well, the answer is loads of Nutella (you heard me right Nutella). These two fan favorites come together to create a chocolate churro like masterpiece. And the great part is they’re so easy to make you can whip up a batch anytime without breaking a sweat!
I love dessert recipes that add a unique twist to the classic snacks we’re all used to. These French Toast rolls do just that; covered in brown sugar with Nutella oozing out of every bite, they are sure to become an instant favorite.
What You’ll Need:
Ingredients:
- Cinnamon ( 1 teaspoon)
- Nutella
- 1 egg
- Milk (1 cup)
- Sliced white bread
Cinnamon Sugar
- Cinnamon ( 1 tablespoon)
- Brown sugar ( 3 tablespoons)
Recipe:
Step 1
Cut ends off bread then flatten with a rolling pin.
Step 2
Spread Nutella evenly on bread.
Step 3
Tightly roll bread slices.
Step 4
In a large bowl combine egg, milk and one teaspoon of cinnamon.
Step 5
Completely submerge rolls in batter then place in a hot skillet, cook on each side for three to five minutes.
Step 6
Make cinnamon sugar: combine brown sugar and one tablespoon of cinnamon.
Step 7
Coat rolls evenly with cinnamon sugar and enjoy.
Tips:
- To make chocolate drizzle melt 1/2 cups of chocolate chips (be careful not to burn) and add two teaspoons of vegetable oil.
- Buy premade cinnamon sugar instead of making it from scratch to save time.
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